Wolfgang Becker’s father had the Weinhaus designed like a large homely barrel. The adjoining vaulted cellar offers a rustic atmosphere, especially in cold weather, and is ideal for families or groups as well. In the summer, our guests can enjoy exquisite cuisine in a relaxed atmosphere on the wine house terrace, the succulent plane trees helping to maintain a pleasant temperature over fabulous views of the vineyards.

Reservation

Our current wine-house menu

Gelierte Reh-Essenz, marinierte Pfifferlinge, Kräuter-Schmand
(16,50 €)

Angeräucherte Eismeerforelle, frankfurter Kräuter-Schaum
(17 €)

Rosa Lomo Iberico, Olivenstampf, Pimientos de Padron
(25 €)

Dessert des Tages
(9,50 €)

58 € komplett, 45 € ohne Zwischengang

Lunchtime Extras:

Quick Lunch including 1 drink, main course and coffee for €18 or Business Lunch including starter, main course and dessert for €28.

 

BECKER’S Weinhaus is open Tuesday to Saturday 12:00 – 2:00pm and 6:00pm – 11:00pm.

On public holidays and during our events, opening times may vary.

Our best local produce in the wine house

In our Weinhaus, we serve fine specialities from our vineyard, the Moselle and indeed the whole world. You can also take away or order our wines, champagnes and brandies online.

Wine & Co.